Ever thought of being a professional chef? Want to get inspired to cook? Need some cooking advice for the holidays? Join in and call us 1 800 930 2819 on Thursday Dec 2nd at 1PM PST with your holiday cooking quandaries. You'll get cooking advice from Executive Chef Kerry Sear who will share the tricks of his trade and some cooking magic. Kerry Sear is a chef that USA today voted as one of the six cutting-edge chefs from around the country and has been lauded by Bon Apptit as a chef that finally defines what Northwest cuisine should be.
Executive Chef Kerry Sear's culinary experience includes 15 years with Four Seasons in Vancouver and Toronto, as well as with Four Seasons Olympic in Seattle. For the last 1...Find out more »